Ochsen

Welcome to Restaurant Ochsen Michael in Kilchberg, where you can enjoy an incomparable culinary experience with specialties from Italy and Switzerland. Our restaurant looks back on a long tradition and experience: the head chef has more than 28 years of experience and has been based in Kilchberg for 35 years, which underscores his connection to the region. Through his dedication, he has made the restaurant a popular meeting point for young and old and has offered our guests unforgettable culinary experiences.

From tender calf's liver with Rösti to homemade tagliatelle and beef fillet Stroganov, we offer you a journey of flavors prepared with great attention to detail and using high-quality, local ingredients. Our seasonal menus, the appealing ambiance, and the use of high-quality products guarantee you an unforgettable restaurant visit.

In addition to our regular offering, we are pleased to present new delicious dishes, for example the juicy hamburger or various warm snacks. Our summer restaurant at the Kilchberg boat station is also a highlight: in good weather we are open daily and offer a large selection of drinks, high-quality ice cream and coffee, as well as the possibility to host private events for up to 40 people. The restaurant caters to a broad audience, from local regulars to banquet functions or in connection with visitors to the chocolate factory. Visit us and let yourself be spoiled by our offering!