Restaurant Das Taggenberg

Welcome to Restaurant Taggenberg, a place that has stood for fine cuisine and an unrivaled view of the mountain landscape of Winterthur for decades. Here at the Taggenberg, we place great value on sustainability, which is why we deliberately keep our menu small and refined. Our philosophy encompasses not only avoiding food waste but also reducing the CO2 footprint of our ingredients. The restaurant has long since made a name for itself and is awarded 14 points by Gault & Millau as well as 89 points by the Falstaff Community. The beautiful terrace ranks among the ten best in Switzerland and makes every meal a special experience.

A highlight of the Taggenberg is our commitment to seasonal and regional products. In our restaurant, most dishes are vegetarian, with the option to add various meat or fish components. We regularly surprise our guests with a "Menu Surprise," prepared fresh and creatively each day. For special requests, we are happy to take up your suggestions, and perhaps your favorite will soon be on our menu. Visit us and let Irene and Filip Strobl treat you to a culinary experience. With us, every dish reflects a piece of passion and history.

The menu ranges from delicious starters through main courses to tempting desserts, all put together with love and care. Whether you are planning a romantic evening for two or a business meeting, the Taggenberg is the ideal place for any occasion. Our attentive service ensures that your visit becomes unforgettable. Come by and discover a taste experience that is second to none in Winterthur.