Restaurant Oepfelchammer

Restaurant Oepfelchammer is a family-run restaurant in the Old Town of Zürich, now in its third generation. It offers its guests an exceptional combination of traditional hospitality and modern cuisine. Here, tradition, culture and passion come together, reflected in the lovingly prepared dishes and the selection of exceptional wines. The Oepfelchammer is known for its down-to-earth Zürich classics, including dishes such as Gschnätzlets and Chatzegschrei, as well as specialties such as an incomparable meatloaf. The house's ambition is to offer its guests a premium experience that is unforgettable both in taste and in atmosphere. Whether for private celebrations or company occasions, the Oepfelchammer manages to create an inviting and festive atmosphere. The house's Weinstube is the oldest in Zürich and offers a carefully selected wine list that includes both local and international wines. Guests are warmly invited to dine in a setting where history comes alive and every visit becomes a special event. Whether at lunch, dinner or a visual wine tasting – the kitchen always conjures up new delicacies and ensures that every guest feels welcome and valued.