Wystube Isebähnli

The Wystube Isebähnli in Zürich's Niederdorf offers its guests an incomparable culinary experience based on over 200 years of wine tradition. Taken over by Yücel Ersan in 2008, this historic restaurant has not only continued the tradition of wine but also expanded its culinary offering with high-quality, seasonal and regionally inspired dishes. The weekly changing menus comprise 4-5 courses that are freshly and creatively prepared. In selecting the ingredients, attention is paid to high quality and variety, which is reflected in every dish.

The ambiance of the Wystube is unique and comfortable, shaped by the lively atmosphere created by illustrious guests, including many artists and intellectuals. The combination of classic flair and modern enjoyment attracts not only wine lovers but also gourmets looking for something special. In addition, an exclusive wine shop is available, where guests can buy fine wines and enjoy them at home.

For special occasions, the restaurant also offers vouchers worth CHF 150, 300 or 500, which are ideal as gifts for friends and family. The Wystube is not only a place for an exquisite dinner but also a popular meeting point for events and private celebrations. With a large selection of wines and a first-class culinary offering, the Wystube Isebähnli is a must for anyone visiting Zürich who wants to experience upscale, authentic Swiss cuisine.