Mahmee

Mahmee is a unique culinary concept that honors Asian cuisine based on original recipes by Sepp Kopp, formerly known through the Clipper restaurant in Zurich. The offering ranges from traditional spice blends to lovingly designed gift boxes presenting various culinary delicacies. Mahmee invites you not only to a taste experience but also to a journey into the past. The Mah Mee spice blend has attained cult status and is prepared according to old family recipes. This original blend has found recognition not only in Switzerland but worldwide, beginning with the legendary Clipper restaurant in the 1960s, which offered exotic dishes such as Nasi Goreng and Tung Po.

The variety of products includes, in addition to the spice blend, a cookbook documenting the original recipes of the Clipper restaurant, as well as various gift boxes. These boxes are ideal for special occasions, such as birthdays or as a thank-you. Mahmee's service is designed to offer customers a special experience and therefore offers the option to conveniently order the products online. In addition, there are various cooperation partners where the Mah Mee specialties can be enjoyed.

With its nostalgic approach, Mahmee combines tradition and modern cooking and thereby appeals to both younger and older generations. The Clipper restaurant shaped many people, and Mahmee carries this influence forward by bringing the Clipper's dishes into the present. Participation, whether through ordering spices or through enjoying the dishes in partner restaurants, is at the forefront here.