Angkor

Restaurant Angkor in Zürich offers a unique culinary experience that immerses guests in the world of Far Eastern cuisine. Since its opening in January 2005 by Kheng Ly, the restaurant has created a special ambiance through an elaborate interior design, partly crafted by artists from Thailand and Cambodia. Authentic dishes from Southeast Asia are on offer, to be enjoyed in a tasteful and at the same time inspiring setting. A very special highlight is the aquarium area, where guests can dine surrounded by colorful koi fish in the atmosphere of an Asian temple. Here the restaurant offers special menus that bring together a variety of Asian delicacies. The design of the restaurant gives each visit a special touch and ensures that guests feel as though they are on vacation. Safety and hygiene are given high priority, especially during times when the restaurant was partially closed. Nevertheless, guests are offered the opportunity to order their favorites online and have them delivered to their home. Whether for festive occasions or simply to escape the stressful everyday routine, the Angkor offers the right atmosphere and culinary diversity for every occasion. The restaurant's terrace, with a view of the car-free Turbinenplatz, invites you in summer to spend time with friends over a drink or a small snack, while the tropical plants create a relaxed atmosphere. The restaurant is more than just a place to eat; it is an experience for all the senses.