Reust Gastro AG

Reust Gastro AG has been a fixed part of gastronomy supply in the Zürich region for many years. The company specializes in supplying vegetables and fruit and focuses on the highest quality and freshness. At Reust, regionality is not just a buzzword but a central business model. Through close cooperation with certified Swiss producers, it is ensured that the products are always fresh and of the best quality. The short transport routes ensure that the goods reach customers quickly and reliably. This not only minimizes environmental impact but also supports the local economy.

The Reust Gastro AG range includes a broad selection of foods. From fresh fruit and vegetables to frozen products and special delicacies – there is something for every need. Another important point is sustainability: the company is actively committed to organic farming and holds several certifications that attest to its high standards, including ISO 9001:2015, SwissGAP and Suisse Garantie. This gives customers the assurance that they receive high-quality and sustainable products.

The proximity to producers creates trust and makes it possible to respond flexibly to customers' individual wishes. Reust Gastro AG has established itself not only as a supplier but as a partner of the gastronomy sector. Customers appreciate the reliability and the personal service. The individual contact and the proactive problem-solving in the event of supply shortages are just some of the points that set Reust Gastro AG apart from other providers. This commitment to customers and the region is strengthened through continuous training and employee motivation, in order to maintain and improve the high standards at all times.

Overall, Reust Gastro AG represents a combination of quality, regionality and excellent service, which is of invaluable value to gastronomy businesses of every size. With a clear focus on sustainable and regional products, the company contributes to strengthening local agriculture and the community.