Ayverdi's Oerlikon

Ayverdi's Oerlikon is a popular restaurant that specializes in delicious kebab specialties. The concept is based on the use of 100% Swiss meat sourced from local farmers. This philosophy not only guarantees freshness and outstanding flavor but also supports the regional economy through short transport routes. In a modern and welcoming setting, guests enjoy a variety of kebab creations, ranging from classic recipes to creative variations.

The offering includes various kebab variations such as the truffle kebab, which delights connoisseurs, and the Wagyu kebab, which offers luxurious indulgence. In addition, changing specials are available, combining seasonal ingredients and innovative flavors. For those who want to customize their kebab, numerous add-ons are available, including freshly cracked egg, juicy pomegranate and creamy guacamole. The restaurant supplies its locations twice daily with fresh ingredients, so that every bite offers a genuine taste experience.

The location in Oerlikon is ideal for a broad audience, whether for a lunch break from the office, a quick dinner with friends or a late snack after a night in the city. The opening hours are generous, until 10 p.m. on weekdays and even until 11 p.m. or 4 a.m. on weekends, which makes the location especially attractive.