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NapaGrill — Restaurant in Zürich

NapaGrill

4.4(901)Ratings via GoogleRestaurant

About NapaGrill

NapaGrill in Zürich offers a first-class steakhouse experience that combines the finest cuts of meat with exquisite wines in an elegant ambiance. Our philosophy revolves around the pursuit of the highest quality and enjoyment. At the center of our kitchen is the meat – not just any meat, but first-class cuts that we offer with pride. Thanks to a friendship with Bryan Flannery, one of the most renowned butchers in the USA, we receive the best ingredients. Grilling is done over an open fire on an original Grillworks grill from the USA as well as in a Josper charcoal oven fired with local beechwood.

Our wine list is one of the most extensive in the region and offers over a thousand carefully selected wines from the Napa Valley. The ambiance and atmosphere at NapaGrill invite special moments – be it an exclusive dinner, a business lunch or a sociable gathering. Our premises are designed to provide the right setting for every occasion. We believe that outstanding products are of decisive importance. What is not produced locally must be better than anything we can find on site; only the best ingredients find their way onto our menu. Visit us to experience an unforgettable culinary journey and enjoy the highest hospitality.

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Services

Steaks from the Grillworks grill and Josper charcoal oven
Meat in collaboration with US butcher Bryan Flannery
Wine list with over 1,000 wines from Napa Valley
Business lunch
Wine tasting
Event venues
Vouchers

At a glance

Modern American steakhouse with Californian fine-dining ambition
Robert Parker quote: 'If this meat were a wine, I would give it 100 points'
Grilling over an open fire on original US grill equipment
One of the most extensive wine lists in the region with a focus on Napa Valley

Menu

Vorspeise

  • Bio Bacon Sampler
    CHF 32
  • Napa Grill Caesar Salat
    CHF 19
  • Gazpacho Andalusische Art
    CHF 19
  • Filet Tatar USA (60g)
    CHF 34
  • Filet Tatar USA (120g)
    CHF 48
  • Grüner Salat mit sautierten Pfifferlingen
    CHF 19
  • California Crab Cake (klein)
    CHF 32
  • California Crab Cake (gross)
    CHF 45
  • Burrata
    CHF 27
  • Swiss Lachs mit Spargelsalat
    CHF 32
  • Trüffelschwein
    CHF 29
  • Lobster Roll
    CHF 37

Hauptgang

  • New York Steak 14 Tage (220g)
    CHF 67
  • New York Steak 14 Tage (340g)
    CHF 89
  • Kansas City Strip 35 Tage (560g)
    CHF 135
  • Filet Mignon (170g)
    CHF 68
  • Filet Mignon (220g)
    CHF 87
  • Rib Eye Steak 14 Tage (280g)
    CHF 79
  • Rib Eye Steak 14 Tage (400g)
    CHF 98
  • Bone-in Ribsteak 14 Tage (560g)
    CHF 138
  • Bone-in Ribsteak 42 Tage (790g)
    CHF 185
  • Porterhouse Steak 14 Tage (960g)
    CHF 259
  • Porterhouse Steak 35 Tage (960g)
    CHF 278
  • Porterhouse Steak 63 Tage (1130g)
    CHF 324
  • Outside Skirt Steak pro 100g
    CHF 35
  • Flank Steak pro 100g
    CHF 27
  • Napa Grill Burger
    CHF 39
  • Bio Baby Back Ribs
    CHF 52
  • Grillierte Perlhuhnbrust am Knochen
    CHF 29
  • Grillierter Pulpo mit Mojo Verde
    CHF 31
  • Bremgartner Bachsaibling mit Nussbutter
    CHF 45
  • Grillierter Fenchel mit Gemüse-Bouillabaisse
    CHF 29
  • Beyond Meat Burger
    CHF 37
  • Second Cut of the Day pro 100g
    CHF 15
  • Wagyu Rib Eye Steak (150g)
    CHF 135
  • Wagyu Rib Eye Steak (300g)
    CHF 260

Beilage

  • Regular Fries
    CHF 9.50
  • Sweet Potato Fries
    CHF 9.50
  • Trüffel Sbrinz Fries
    CHF 14.50
  • Kartoffel-Gratin
    CHF 11.50
  • Trüffelrisotto
    CHF 14.50
  • Mac'n'Swiss Cheese mit Röstzwiebel
    CHF 11.50
  • Gartengemüse
    CHF 9.50
  • Frischer Blattspinat
    CHF 9.50
  • Sautierte Edelpilz-Variation
    CHF 14.50
  • Gerösteter Mais mit Bacon vom Grill
    CHF 9.50

Süsses

  • Käse-Variation von Rolf Beeler
    CHF 16
  • Schokoladenmousse Mille-feuille
    CHF 16
  • Marinierte Erdbeeren Mascarpone & Sorbet
    CHF 16
  • Crème-Brûlée
    CHF 12
  • Cheesecake Salzkaramell & Popcorn
    CHF 15
  • Glaces & Sorbets hausgemacht
    CHF 5.50
View full menu

Prices may vary — the venue’s current menu prevails. All information without guarantee.

Opening hours

Opening hours
Monday11:30 – 14:00, 18:00 – 22:00
Tuesday11:30 – 14:00, 18:00 – 22:00
Wednesday11:30 – 14:00, 18:00 – 22:00
Thursday11:30 – 14:00, 18:00 – 22:00
Friday11:30 – 14:00, 18:00 – 22:00
Saturday18:00 – 22:00
SundayClosed

Address & contact

Brandschenkestrasse 130, 8002 Zürich

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Key facts

NapaGrill (Restaurant · Cuisine: Vegetarian) is located at Brandschenkestrasse 130, 8002 Zürich. On Google, NapaGrill is rated 4.4 out of 5 from 901 reviews. Opening hours: Mon–Fri 11:30–14:00 and 18:00–22:00, Sat 18:00–22:00, Sun closed. Focus according to the profile: Steaks from the Grillworks grill and Josper charcoal oven, Meat in collaboration with US butcher Bryan Flannery and Wine list with over 1,000 wines from Napa Valley.

Address
Brandschenkestrasse 130, 8002 Zürich
Google rating
4.4 / 5 (901 reviews)
Opening hours
Mon–Fri 11:30–14:00 and 18:00–22:00, Sat 18:00–22:00, Sun closed
Phone
+41 44 289 80 80
5 more facts
Prices
CHF 15–67 (middle half of the menu)
Cuisine
Vegetarian
Features
Terrace, Lunch menu
Category
Restaurant
Website
napagrill.ch

Source: CityHero directory, ratings via Google · data as of August 2026.

Frequently asked questions

Where is NapaGrill located?

NapaGrill is located at Brandschenkestrasse 130, 8002 Zürich. CityHero lists 795 restaurants in Zürich in total.

What are the opening hours of NapaGrill?

Opening hours of NapaGrill: Mon–Fri 11:30–14:00 and 18:00–22:00, Sat 18:00–22:00, Sun closed. It is open 6 days a week and closed on Sunday.

How is NapaGrill rated?

NapaGrill has 4.4 out of 5 stars on Google from 901 reviews. The average of 774 rated restaurants in Zürich is 4.5, so NapaGrill is below.

What does NapaGrill charge for Cheesecake Salzkaramell & Popcorn?

According to the menu, Cheesecake Salzkaramell & Popcorn costs CHF 15. That is CHF 3 above the median for comparable offers in Zürich (CHF 12).

What features does NapaGrill have?

According to the listing: Vegetarian (Cuisine), Terrace and Lunch menu.

How can I book a table at NapaGrill?

By phone on 044 289 80 80. Website: napagrill.ch. You can also send NapaGrill a free, no-obligation request via CityHero.

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